Wholesome Meat (Import, Export and Transhipment) Regulations, 2011 · s 5

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s 5

(1)

A licensee who has imported or who is transhipping any consignment of meat or meat products shalC before the removal of the consignment from the customs port, submit to an authorised officer a copy each of-

(a} the health certificate relating to the consignment (if required by the authorised officer);

(b)

the import declaration in respect of the consignment; and

(c}

such other document in respect of the consignment as the Director or authorised officer may reasonably require.

(2)

A licensee who contravenes or fails to comply with sub-regulation ( 1) is ·

guilty of an offence and liable on conviction to a fine not exceeding $10,000.

Procedure for examination of imported meat or meat products.