071490900. - - Other 0 0 0 0 0

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled

- Coconuts:

080111000 - - Desiccated 0 0 0 0 0 080112000 - - Other 0 0 0 0 0

- Brazil nuts:

080121000 - - In shell 0 0 0 0 0 080122000 - - Shelled 0 0 0 0 0

- Cashew nuts:

080131000 - - In shell 0 0 0 0 0 080132000 - - Shelled 0 0 0 0 0

Other nuts, fresh or dried, whether or not shelled or peeled

- Almonds:

080211000 - - In shell 0 0 0 0 0 080212000 - - Shelled 0 0 0 0 0

- Hazelnuts or filberts (Corylus spp.}:

080221000 - - In shell 0 0 0 0 0 080222000 - - Shelled 0 0 0 0 0

- Walnuts:

080231000 - - In shell 0 0 0 0 0 080232000 - - Shelled 0 0 0 0 0 080240000 - Chestnuts (Castanes spp.) 0 0 0 0 0 080250000 - Pistachios 0 0 0 0 0 080290000 - Other 0 0 0 0 0 080300000 Bananas, including plantains fresh or dried 0 0 0 0 0

Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried 080410000 - Dates 0 0 0 0 0 080420000 - Figs 0 0 0 0 0 080430000 - Pineapples 0 0 0 0 0 080440000 - Avocados 0 0 0 0 0

- Guavas, mangoes and mangosteens:

080450100 - - Guavas 0 0 0 0 0 080450200 - - Mangoes 0 0 0 0 0 080450300 - - Mangosteens 0 0 0 0 0

1651

JADUAL (Sambungan)/SCHEDULE (Continued)

CEPT — Kadar Cukai/Rate of Duty

Kod HS Perihalan Produk 1999 2000 2001 2002 2003

HSCode Product Description

Citrus fruit, fresh or dried

- Oranges:

080510100 - - Fresh 0 0 0 0 0 080510200 - - Dried 0 0 0 0 0

~ Mandarins (including tangerines and satsumas);

clementines, wilkings and similar citrus hybrids:

- - Mandarins {including tangerines and satsu-mas):

080520110 - - - Fresh 0 0 0 0 0 080520120 --- Dried 0 0 0 0 0 080520900 - - Other 0 0 0 0 0 080530000 - Lemons (Citrus limon, Citrus limonum) and 0 0 0 0 0

limes (Citrus aurantifolia}

080540000 - Grapefruit 0 0 0 0 0 080590000 - - Other 0 0 0 0 0

Grapes, fresh or dried 080610000 - Fresh 0 0 0 0 0 080620000 - Dried 0 0 0 0 0

Melons (including watermelons) and

Papaws (papayas),fresh

- Melons {including watermelons):

080711000 - - Watermelons 0 0 0 0 0 080710000 - Other 0 0 0 0 0 080720000 ~- Papaws (papayas) 0 0 0 0 0

Apples, pears and quinces, fresh 080810000 - Apples 0 0 0 0 0 080820000 - Pears and quinces 0 0 0 0 0

Apricots, cherries, peaches (including nectarines), plums and sloes, fresh 080910000 - Apricots 0 0 0 0 0 080920000 - Cherries 0 0 0 0 0 080930000 ~ Peaches, including nectarines 0 0 0 0 0 080940000 - Plums and sloes 0 0 0 0 0

Other fruit, fresh 081010000 - Strawberries 0 0 0 0 0 081020000 - Raspberries, blackberries, mulberries and 0 0 0 0 0

loganberries 081030000 - Black, white or red currants and gooseberries 0 0 0 0 0 081040000 - Cranberries, bilberries and other fruits of the 0 0 0 0 0

genus Vaccinium 081050000 - Kiwifruit 0 0 0 0 0

- Other:

- - Tropical fruits:

081090110 - - - Rambutan 0 0 0 0 0 081090120 - - - Durian 0 0 0 0 0 081090130 - - - Langsat 0 i) i) 0 0 081090140 - - - Jackfruit (cempedak and nangka} 0 0 0 0 0 081090150 - - - Mata kucing {including longan} 0 0 0 0 0 081090160 - - - Cikus 0 0 0 0 0

1652

JADUAL (Sambungan)/SCHEDULE (Continued)

CEPT — Kadar Cukai/Rate of Duty

Kod HS Perihalan Produk 1999 2000 =. 2001:«2S 2002 = 2003

HSCode Product Description 081090170 - - - Star fruits 0 0 0 0 0 081090180 - - - Tamarind 0 0 0 0 0 081090190 - - - Other 0 0 0 0 0 081090900 - - Other 0 0 0 0 0

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter

081110000 - Strawberries 0 0 0 0 0 081120000 - Raspberries, blackberries, mulberries, logan- 0 0 0 0 0

berries, black, white or red currants and goose-berries 081190000 - Other 0 0 0 0 0

Fruit and nuts provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption

081210000 - Cherries 0 0 0 0 0 081220000 - Strawberries 0 0 0 0 0 081290000 - Other 0 0 0 0 0

Fruit, dried other than that of heading

Nos. 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter 081310000 - Apricots 0 0 0 0 0 081320000 - Prunes 0 0 0 0 0 081330000 - Apples 0 0 0 0 0

- Other fruit:

081340100 - - Tamarind 0 0 0 0 0 081340900 - - Other 0 0 0 0 0 081350000 - Mixtures of nuts or dried fruits of this Chapter 0 0 0 0 0 081400000 Peel of citrus fruit or melons (including 0 0 0 0 0

watermelons} fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions

Coffee, whether or not roasted or decaf-feinated; coffee husks and skins; coffee substitutes containing coffee in any proportion

~ Other:

090190100 - - Coffee husks and skins 0 0 0 0 0 090190200 - - Coffee substitutes containing coffee 0 0 0 0 0 090300000 Mate 0 0 0 0 0

Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Piment

1653

JADUAL (Sambungan)/SCHEDULE (Continued)

CEPT — Kadar Cukai/Rate of Duty

Kod HSPerihalan Produk 1999 2000 2001 2002 2003

HS Code Product Description

~ Pepper:

- - Neither crushed nor ground:

090411100 - -- Green 0 0 0 0 0 090411200 - - - White 0 0 0 0 0 090411300 - - - Black 0 0 0 0 0

- - Crushed or ground:

090412100 - - - White 0 0 0 0 0 090412200 - - - Black 0 0 0 0 0

- Fruits of the genus Capsicum or of the genus

Pimenta dried or crushed or ground:

- - Chillies:

090420110 - - - Dried 0 0 0 0 0 090420120 - - - Crushed or ground 0 0 0 0 0 090420900 - - Other 0 0 0 0 0 090500000 Vanilla 0 0 0 0 0

Cinnamon and cinnamon-tree flowers 090610000 - Neither crushed nor ground 0 0 0 0 0 090620000 - Crushed or ground 0 0 0 0 0 090700000 Cloves (whole fruit, cloves and stems) 0 0 0 0 0

Nutmeg, mace and cardamoms 090810000 - Nutmeg 0 0 0 0 0 090820000 - Mace 0 0 0 Q 0 090830000 - Cardamoms 0 0 0 0 0

Seeds of anise, badian, fennel, coriander, cumin, caraway or juniper 090910000 - Seeds of anise or badian 0 0 0 0 0 090920000 - Seeds of coriander 0 0 0 0 0 090930000 - Seeds of cumin 0 0 0 0 0 090940000 - Seeds of caraway 0 0 0 0 0 090950000 - Seeds of fennel or juniper 0 0 0 0 0

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices 091010000 - Ginger 0 0 0 0 0 091020000 - Saffron 0 0 0 0 0 091030000 - Turmeric (curcuma) 0 0 0 0 0 091040000 ~- Thyme; bay leaves 0 0 0 0 0 091050000 - Curry 0 0 0 0 0

~ Other spices:

091091000 - - Mixtures referred to Note 1 (b) to this 0 0 0 0 0